Pani Puri Recipe

Ingredients:

FOR PURI: wheat to find more about wheat flour 1cup, sooji to find more about sooji 1 cup , oil 1tbsp, salt to find more about salt 1/2tsp,

FOR CHUTNEY:imlee 50gms, dates to find more about dates 1/2 packet, salt to find more about salt 1/2 tsp, chilli powder 1 tsp, sugar 1 tbsp,
potatos 250gms,(boiled), curd 250gms, chick peas 250gms(boiled)

FOR PANI: gram massala 1/2tsp, water of imlee 3 cups, black salt to find more about salt to find more about black 3/4tsp, sugar 1 tsp, salt to find more about salt to taste, chilli powder 1tsp.

Method:

kneed flour and sooji to find more about sooji with salt to find more about salt and oil.roll and stretch and cut with cutter in small rounds and fry.

FOR CHUTNEY: grind the pulp of imlee and dates to find more about dates with salt to find more about salt ,chilli and sugar with water .

FOR PANI: in imlee water add salt to find more about salt ,chilli,gram massala ,black salt to find more about salt to find more about black, sugar and soonth.

puncture the puri ,put potato to find more about potato ,chick peas, and curd and serve with chutney and water .
Enjoy desi pani puri

Thanks for Sharing

oh zbardast

Mouth watering. . . . and another more tasty Pani Puri Recipe

nice..............