Chicken And Mayo Sandwich
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Chicken And Mayo Sandwich
by Admin Thu Apr 22, 2010 10:42 pm
Ingredients:
1. CHICKEN BREAST………………………1LB
2. MAYONNAISE ………………………….. As Req
3. OIL…………………………………….. As Req
4. GREEN CHILLY…………………………1
5. BREAD …………………..………….….. As Req
6. TUMERIC POWDER.………………..……..8
Method:
1. CUT UP THE CHICKEN BREAST INTO SMALL CUBES.
2. HEAT THE OIL IN A FRYING PAN.
3. ADD CHICKEN, GREEN CHILLIE AND TUMERIC POWDER FRY UNTIL CHICKEN IS COOKED ROUGHLY 10 MINS.
4. TAKE OUT OF PAN PUT IN A SMALL BOWL REMOVING THE CHILLIE.
5. ADD MAYONNAISE UNTIL CHICKEN IS COMPLETELY COVERED SHOULD BE ABOUT 23 TABLESPOONS.
SERVE WARM IN FRESH WHITE BREAD AND ENJOY.
1. CHICKEN BREAST………………………1LB
2. MAYONNAISE ………………………….. As Req
3. OIL…………………………………….. As Req
4. GREEN CHILLY…………………………1
5. BREAD …………………..………….….. As Req
6. TUMERIC POWDER.………………..……..8
Method:
1. CUT UP THE CHICKEN BREAST INTO SMALL CUBES.
2. HEAT THE OIL IN A FRYING PAN.
3. ADD CHICKEN, GREEN CHILLIE AND TUMERIC POWDER FRY UNTIL CHICKEN IS COOKED ROUGHLY 10 MINS.
4. TAKE OUT OF PAN PUT IN A SMALL BOWL REMOVING THE CHILLIE.
5. ADD MAYONNAISE UNTIL CHICKEN IS COMPLETELY COVERED SHOULD BE ABOUT 23 TABLESPOONS.
SERVE WARM IN FRESH WHITE BREAD AND ENJOY.
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Pakistan Online Forum | World Mag Online Pakistani Urdu Forum :: Women World - Khawateen Ki Dunya :: World Recipes Book and Cooking Tips
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