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Falsay Ka Sharbat recipe

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Falsay Ka Sharbat recipe Empty Falsay Ka Sharbat recipe

Post by Asma Ali Wed Jun 09, 2010 9:27 pm

Falsay Ka Sharbat banay ka tarika

Ingredients:

Falsay 1 kg
Rose water half liter
Sugar one and half kg
Sweet purple color one pinch

Method:

Grind the falsa in motor and pistol then drain by using a fine piece of cloth.

Separate the extract of falsa and add sugar in the rose water and cook it.

After one or two boils add this liquid into the falsa extract and let it cooked.

Separate the clouds that come over this liquid, when the cloudyness disappears completely add color in it after dissolving the color into water.

After one or two boils take this mixture out and after cooling fill into dried bottles. Chef Maheeda recipe

Asma Ali

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Post by RubinaFatima Tue Aug 14, 2012 7:50 pm

Thanks for sharing this useful recipe with it, i love falsay... and also like the sherbat...

RubinaFatima

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Post by jawadshah Mon Aug 10, 2015 2:10 am

nice sharing

jawadshah

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Post by innocent saneeha Sat Sep 19, 2015 5:24 am

thanks foe sharing.................

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